Nutritional care of the patient with gastrointestinal disease /
Nutritional care of the patient with gastrointestinal disease /
edited by Alan L. Buchman.
- 1st
- illustrations (black and white, and colour).
Includes bibliographical references and index.
Nutritional Assessment; ;Macronutrient Digestion and Absorption; Malabsorption; Food Allergy and Food Intolerance; Prebiotics and Dietary Fiber; Role of the Intestinal Microbiota and Probiotics in Health and Disease; Nutrition and Gastrointestinal Cancer; Nutritional Considerations in Gastroesophageal Reflux Disease and Eosinophilic Esophagitis; Nutrition and Celiac Disease; Nutrition in IBS; Nutrition in Inflammatory Bowel Disease; Nutritional Management of Acute and Chronic Pancreatitis; Enteral Access and Enteral Nutrition; Parenteral Nutrition: Indications, Access, Formula, Monitoring, and Complications; Medical and Endoscopic Therapy of Obesity; Surgical Management of Obesity and Associated Complications; Nutrition Counseling and Nutrition Tidbits
9781032098418 £33.53
Gastrointestinal system--Diseases--Diet therapy.
QU145 BUC
Includes bibliographical references and index.
Nutritional Assessment; ;Macronutrient Digestion and Absorption; Malabsorption; Food Allergy and Food Intolerance; Prebiotics and Dietary Fiber; Role of the Intestinal Microbiota and Probiotics in Health and Disease; Nutrition and Gastrointestinal Cancer; Nutritional Considerations in Gastroesophageal Reflux Disease and Eosinophilic Esophagitis; Nutrition and Celiac Disease; Nutrition in IBS; Nutrition in Inflammatory Bowel Disease; Nutritional Management of Acute and Chronic Pancreatitis; Enteral Access and Enteral Nutrition; Parenteral Nutrition: Indications, Access, Formula, Monitoring, and Complications; Medical and Endoscopic Therapy of Obesity; Surgical Management of Obesity and Associated Complications; Nutrition Counseling and Nutrition Tidbits
9781032098418 £33.53
Gastrointestinal system--Diseases--Diet therapy.
QU145 BUC