Advanced Dairy Chemistry, Volume 2 (Record no. 120704)
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000 -LEADER | |
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fixed length control field | 00573cam a2200181 4500 |
001 - CONTROL NUMBER | |
control field | HILL15079 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 120401t xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9783030486860 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Paul L. H. McSweeney |
245 ## - TITLE STATEMENT | |
Title | Advanced Dairy Chemistry, Volume 2 |
250 ## - EDITION STATEMENT | |
Edition statement | 4th ed. 2020 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc. | Springer International Publishing |
500 ## - GENERAL NOTE | |
General note | Online Resources |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Patrick F. Fox |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | James A. O'Mahony |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://link.springer.com/openurl?genre=book&isbn=978-3-030-48686-0">https://link.springer.com/openurl?genre=book&isbn=978-3-030-48686-0</a> |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://doi.org/10.1007/978-3-030-48686-0">https://doi.org/10.1007/978-3-030-48686-0</a> |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Date last seen | Price effective from | Koha item type |
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Hillingdon Hospitals Library Services (Hillingdon Hospitals NHS Foundation) | Hillingdon Hospitals Library Services (Hillingdon Hospitals NHS Foundation) | Online | 04/01/2024 | 04/01/2024 | 04/01/2024 | Electronic book |