Food safety: first principles (Record no. 26493)

MARC details
000 -LEADER
fixed length control field 00415cam a2200157 4500
001 - CONTROL NUMBER
control field 9781904306467
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120508t2006 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781904306467
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name NASH, CLAIRE
245 #0 - TITLE STATEMENT
Title Food safety: first principles
250 ## - EDITION STATEMENT
Edition statement 2nd
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Chartered Institute of Environmental Health
Date of publication, distribution, etc. 2006
500 ## - GENERAL NOTE
General note Donation
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element FOOD HANDLING
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element FOOD CONTAMINATION
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Stenhouse Library Stenhouse Library Shelves 28/03/2015   WA 695 S03583 06/12/2022 28/03/2015 Book
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