MARC details
| 000 -LEADER |
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| fixed length control field |
02616nam a22002055i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
978-3-030-98381-9 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
DE-He213 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
220927s2022 sz | s |||| 0|eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9783030983819 |
| -- |
978-3-030-98381-9 |
| 245 14 - TITLE STATEMENT |
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| Title |
The Digestive System: From Basic Sciences to Clinical Practice |
| Medium |
[electronic resource] / |
| Statement of responsibility, etc. |
edited by Pierre Poitras, Marc Bilodeau, Mickael Bouin, Jean-Eric Ghia. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1st ed. 2022. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
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| Place of production, publication, distribution, manufacture |
Cham : |
| Name of producer, publisher, distributor, manufacturer |
Springer International Publishing : |
| -- |
Imprint: Springer, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2022. |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Part 1: The Digestive Organs -- The Esophagus -- The Stomach -- The Small Intestine -- The Colon -- The Pancreas -- The Biliary Tract -- The Anorectum -- The Liver -- Part 2: Digestive Symptoms, Signs and Other -- Esophageal Symptoms: Heartburn, Dysphagia, Chest Pain -- Nausea and Vomiting -- Upper Gastrointestinal Bleeding (UGIB) -- Dyspepsia -- Diarrhea -- Abdominal Distension and Bloating -- Constipation -- Abdominal Pain -- Abdominal Hernias -- Fecal Incontinence -- Anorectal Pain -- Rectal Bleeding -- Lower Gastrointestinal Bleeding -- Food Allergies -- Undernutrition and Nutritional Support -- Obesity -- Genes and Digestive Cancers -- Jaundice -- Abnormal Liver Tests -- Ascite -- Diets and Digestive Diseases. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
This textbook on the digestive system was developed in collaboration with medical students to meet both students' and teachers' needs and objectives. It is currently the official gastroenterology textbook for undergraduate students in all French medical schools in Canada, and is also used in Europe and Africa. An updated and improved 3rd edition was published in French in 2020; this translation and update make the book available in English for the first time. The text features contributions from GI experts from Quebec, France, French Africa, and from key Canadian GI experts. The first part of the book covers the eight main organs of the digestive system, while the second half discusses the major clinical diseases and symptoms that affect the digestive system. This book is comprehensive and well-organized, and features color-coded and beautifully designed figures and tables that make the book helpful and accessible to students. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Poitras, Pierre. |
| Relator term |
editor. |
| Relator code |
edt |
| -- |
http://id.loc.gov/vocabulary/relators/edt |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bilodeau, Marc. |
| Relator term |
editor. |
| Relator code |
edt |
| -- |
http://id.loc.gov/vocabulary/relators/edt |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bouin, Mickael. |
| Relator term |
editor. |
| Relator code |
edt |
| -- |
http://id.loc.gov/vocabulary/relators/edt |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Ghia, Jean-Eric. |
| Relator term |
editor. |
| Relator code |
edt |
| -- |
http://id.loc.gov/vocabulary/relators/edt |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://doi.org/10.1007/978-3-030-98381-9">https://doi.org/10.1007/978-3-030-98381-9</a> |