Nutrition for dummies

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Publication details: hoboken Wiley? 2006ISBN:

Holdings
Item type	Home library	Class number	Status	Date due	Barcode
Book	Hirson Library (St Helier) Shelves	WB 400 (Browse shelf(Opens below))	Available		006293

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Previous	WB 369 Acupuncture and moxibustion: a guide to clinical practice	WB 369 Acupuncture: science and art	WB 400 McCance and Widdowson's The Composition of Foods and 5th edn. and by B. Holland and others	WB 400 Nutrition for dummies	WB 400 Davidson and Passmore human nutrition and dietetics	WB 400 Public health nutrition :	WB 400 Advanced human nutrition	Next

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