TY  - BOOK
AU  - Buttriss, J
ED  - Brit Nutrition Foundation
TI  - Adverse reactions to food: the report of a British Nutrition Foundation Task Force,  edited by J Buttriss. 2002
SN  - 0632055472
PY  - 2002///
PB  - Blackwell Sci
KW  - Food hypersensitivity
KW  - Malabsorption syndromes
ER  -