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Results of search for 'su:"Foodborne diseases"'
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Authors
Hunter, Paul R.
Lund, Barbara M.
Robertson, Lucy Jane
Smith, H. V.
Item types
Electronic book
Locations
ebook
Series
Advances in food safety and food microbiology
Topics
Food
Food Microbiology
Food service
Foodborne Diseases
Foodborne diseases
Health Facilities
Health facilities
Microbiology
Prevention
Protozoa
Protozoan diseases
Quality control
Safety Management
Safety measures
methods
organization & administration
prevention & control
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Stenhouse Library
Languages
English
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Foodborne protozoan parasites
[electronic resource] /
by
Smith, H. V. (Huw V.)
Robertson, Lucy Jane
Series:
Advances in food safety and food microbiology
Publication details:
New York :
Nova Science,
c2012
Online access:
Kingston Hospital NHS Foundation Trust OpenAthens account holders click here for access
Availability:
Items available for loan:
Stenhouse Library
(1).
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The microbiological safety of food in healthcare settings
[electronic resource] /
by
Lund, Barbara M
Hunter, Paul R
Publication details:
Oxford, UK ; Ames, Iowa :
Blackwell Pub.,
2008
Online access:
Kingston Hospital NHS Foundation Trust OpenAthens account holders click here for access
Availability:
Items available for loan:
Stenhouse Library
(1).
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