| 000 | 00454cam a2200169 4500 | ||
|---|---|---|---|
| 001 | HILL15383 | ||
| 008 | 120401t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9789811603204 | ||
| 100 | _aYapeng Fang | ||
| 245 | _aFood Hydrocolloids | ||
| 250 | _a1st ed. 2021 | ||
| 260 | _bSpringer Nature Singapore | ||
| 500 | _aOnline Resources | ||
| 700 | _aHongbin Zhang | ||
| 700 | _aKatsuyoshi Nishinari | ||
| 856 | _uhttps://doi.org/10.1007/978-981-16-0320-4 | ||
| 999 |
_c103323 _d103323 |
||