| 000 | 00493cam a2200169 4500 | ||
|---|---|---|---|
| 001 | HILL15620 | ||
| 008 | 120401t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9783030645007 | ||
| 100 | _aKul Bhushan Saxena | ||
| 245 | _aGenetic Enhancement in Major Food Legumes | ||
| 250 | _a1st ed. 2021 | ||
| 260 | _bSpringer International Publishing | ||
| 500 | _aOnline Resources | ||
| 700 | _aRachit K. Saxena | ||
| 700 | _aRajeev K. Varshney | ||
| 856 | _uhttps://doi.org/10.1007/978-3-030-64500-7 | ||
| 999 |
_c103800 _d103800 |
||