| 000 | 00856cam a2200277 4500 | ||
|---|---|---|---|
| 001 | HILL13778 | ||
| 008 | 120401t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9783319995137 | ||
| 022 | _a21989729 | ||
| 100 | _aRicardo Rozzi | ||
| 245 | _aFrom Biocultural Homogenization to Biocultural Conservation | ||
| 250 | _a1st ed. 2018 | ||
| 260 | _bSpringer International Publishing | ||
| 490 | _aEcology and Ethics | ||
| 500 | _aOnline Resources | ||
| 700 | _aRoy H. May Jr. | ||
| 700 | _aF. Stuart Chapin III | ||
| 700 | _aFrancisca Massardo | ||
| 700 | _aMichael C. Gavin | ||
| 700 | _aIrene J. Klaver | ||
| 700 | _aAn�bal Pauchard | ||
| 700 | _aMartin A. Nu�ez | ||
| 700 | _aDaniel Simberloff | ||
| 856 | _uhttps://link.springer.com/openurl?genre=book&isbn=978-3-319-99513-7 | ||
| 856 | _uhttps://doi.org/10.1007/978-3-319-99513-7 | ||
| 999 |
_c119403 _d119403 |
||