000			01589cam a2200205 4500
001			9780323531771
008			220107t2019 xxu||||| |||| 00| 0 eng d
020			_a9780323531771
020			_a9780323402323
041			_aeng
100			_aYeo, Charles J.
245		0	_aShackelford's surgery of the alimentary tract
250			_a8th ed.
260			_aPhiladelphia : _bElsevier, _c2019
300			_a1 online resource (xxii, 2193 pages):illustrations (chiefly color), portrait
505			_aVolume 1. Section I: Esophagus and Hernia. Part one: Anatomy and physiology of the esophagus -- Part two: Diagnostic evaluation of the esophagus -- Part three: Esophageal motility disorders and diverticula -- Part four: Gastroesophageal reflux disease -- Part five: Paraesophageal hernia -- Part six: Barrett esophagus -- Part seven: Esophageal cancer -- Part eight: Miscellaneous esophageal conditions -- Part nine: Hernia -- Section II: Stomach and small intestine -- Volume 2. Section III: Pancreas, biliary tract, liver, and spleen. Part one: Pancreas -- Part two: Biliary Tract -- Part three: Liver -- Part four: Spleen -- Section IV: Colon, rectum, and anus. Part one: Anatomy, physiology, and diagnosis of colorectal and anal diseases -- Part two: Benign colon, rectal, and anal conditions -- Part three: Inflammatory diseases -- Part four: Neoplastic disease -- Part five: Techniques and pearls."
690			_aAlimentary canal
856			_uhttps://go.openathens.net/redirector/nhs?url=https://www.clinicalkey.com/dura/browse/bookChapter/3-s2.0-C20151008547
999			_c56745 _d56745