000 | 01667cam a2200205 4500 | ||
---|---|---|---|
001 | 1841841218 | ||
008 | 070711t2002 xxu||||| |||| 00| 0 eng d | ||
020 | _a1841841218 | ||
100 | _aBloom, Stuart (ed) | ||
245 | 0 | _aPractical gastroenterology: a comprehensive guide | |
260 |
_aLondon _bMartin Dunitz _c2002 |
||
300 | _a670; ill.,bibls.; BookFind | ||
505 | _aPART I: Gastroenterology Trainee's Survival Guide A. Refresher Course in Basic Gastroenterology B. Dealing with Inpatient Consultations/Referrals C. Selected Procedures PART II: Managing Gastroenterology Inpatients PART III: A Problem-based Approach for Gastroenterology Outpatients PART IV: Procedures and Investigations in Gastroenterology Appendix: Gastroenterology Training in Europe. | ||
520 | _aPaperback | ||
520 | _aPractical Gastroenterology is aimed at the specialist trainee and new consultant in practice. Focusing primarily on day-to-day management issues, it reflects the way the problems present and are managed in the hospital, such as whether patients are seen as inpatients or outpatients. An introductory section provides a refresher course on the ""basics"" as well as advice on how to deal with referrals and the most common emergencies. This is followed by condition-specific chapters, split into the management of acute problems associated with inpatients and then a problem-based approach to the more chronic cases seen in outpatients. Finally, contraindications and complications are highlighted. | ||
650 | _aDIGESTIVE SYSTEM, physiopathology | ||
650 | _aGASTROINTESTINAL DISEASES, diagnosis | ||
650 | _aGASTROINTESTINAL DISEASES, therapy | ||
999 |
_c82167 _d82167 |