000 | 00977cam a2200265 4500 | ||
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001 | 1351427393 | ||
008 | 210323t2018 xxu||||| |||| 00| 0 eng d | ||
020 | _a1351427393 | ||
100 | _aSpallholz, Julian E. | ||
245 | 0 | _aNutrition : chemistry and biology | |
250 | _a2nd ed. | ||
260 |
_aBoca Raton _bCRC Press _c2018 |
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300 | _a1 online resource (345 pages) : illustrations (black and white). | ||
490 | _aCRC series in modern nutrition | ||
500 | _aThis edition also issued in print: 1999. | ||
505 | _atext | ||
505 | _astill image | ||
520 | _aRemote | ||
520 | _aIncludes bibliographical references and index. | ||
650 | _aNUTRITION | ||
650 | _aBIOCHEMISTRY | ||
700 | _aBoylan, Lee Mallory [1951-] | ||
700 | _aDriskell, Judy A. (Judy Anne) | ||
856 |
_uhttps://app.kortext.com/Shibboleth.sso/Login?entityID=https://idp.eng.nhs.uk/openathens&target=https://app.kortext.com/borrow/359954 _y[eBook. Please use your NHS OpenAthens account.] |
||
999 |
_c86758 _d86758 |