000 01502cam a2200409La 4500
001 ocn846551604
003 OCoLC
005 20221128212334.0
006 m d
007 cr |n|
008 130603s2013 nyua ob 001 0 eng d
040 _aYDXCP
_cYDXCP
_dN$T
020 _a1622570723 (electronic bk.)
020 _a9781622570720 (electronic bk.)
020 _z9781620819975 (hardcover)
020 _z162081997X (hardcover)
035 _a(OCoLC)846551604
035 _a610656
_b(N$T)
072 7 _aHEA
_x011000
_2bisacsh
049 _aN$TA
245 0 0 _aResveratrol
_h[electronic resource] :
_bsources, production and health benefits
_c
260 _aNew York :
_bNova Biomedical,
_cc2013
300 _a1 online resource (xxii, 565 p.)
_bill.
490 1 _aBiochemistry research trends
504 _aIncludes bibliographical references and index.
588 _aDescription based on print version record.
650 0 _aResveratrol
_xHealth aspects.
650 0 _aPlant extracts
_xTherapeutic use.
700 1 _aDelmas, Dominique.
830 0 _aBiochemistry research trends series.
856 4 0 _uhttps://search.ebscohost.com/login.aspx?custid=ns123844&authtype=ip,shib&direct=true&scope=site&db=nlebk&db=nlabk&AN=610656
_yKingston Hospital NHS Foundation Trust OpenAthens account holders click here for access
938 _aYBP Library Services
_bYANK
_n10735519
938 _aEBSCOhost
_bEBSC
_n610656
910 _acpp1723AUTO
942 _n0
994 _a02
_bN$T
999 _c91320
_d91320