Adverse reactions to food : (Record no. 1145)

MARC details
000 -LEADER
fixed length control field	00602cam a2200205 4500
001 - CONTROL NUMBER
control field	A020581
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	090401t2002 xxu\|\|\|\|\| \|\|\|\| 00\| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	0632055472
035 ## - SYSTEM CONTROL NUMBER
System control number	(Sirsi) i9780632055470
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number	WD 310.
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Buttriss, J
245 ## - TITLE STATEMENT
Title	Adverse reactions to food :
Remainder of title	the report of a British Nutrition Foundation Task Force, edited by J Buttriss. 2002.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc.	Blackwell Sci,
Date of publication, distribution, etc.	2002
300 ## - PHYSICAL DESCRIPTION
Extent	236p
591 ## -
--	K
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food hypersensitivity
9 (RLIN)	6210
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Malabsorption syndromes
9 (RLIN)	6873
710 ## - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element	Brit Nutrition Foundation
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC	Do not Suppress in OPAC

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Shelving location	Date acquired	Total Checkouts	Full call number	Barcode	Date last seen	Copy number	Price effective from	Koha item type
		National Library of Medicine			Lewisham and Greenwich NHS Trust Library	Lewisham and Greenwich NHS Trust Library	Shelves	16/06/2006		WD 310	W0005789	27/03/2015	1	27/03/2015	Book